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Wagyu New York Strip
Wagyu New York Strip
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Wagyu New York Strip

  • Tip: Sear hard on both sides for a good crust and don’t forget to let it rest!
  • Provenance: Shark RIver
  • Culinary Advice: We’d love to chat more about how to cook or prepare your produce. Come visit or call us!
Description

For the ultimate wagyu experience, we source our New York Strip Loins from Blackmore Wagyu in Australia. Arguably some of the best beef on the planet, this cut is perfect for any special occasion or simply as an indulgence. The high level of intramuscular fat in this cut make it incredibly juicyand tender.