FOR HOME DELIVERY CALL 732-747-1133

Standing Pork Rib Roast
Standing Pork Rib Roast
  • Load image into Gallery viewer, Standing Pork Rib Roast
  • Load image into Gallery viewer, Standing Pork Rib Roast

Standing Pork Rib Roast

  • Tip: For a crispy layer of cracklin', have your butcher leave a layer of skin atop your roast.
  • Provenance: Pennsylvania
  • Culinary Advice: Each rib of this roast is technically a pork chop making for easy serving by carving one rib per person.
Description

The standing rib roast is perhaps the most traditional pork roast for special occasions. This tender section of the rib is trimmed to your specifications in store and frenched on the bone (upon request) for the ultimate presentation.